Guu Garden is one of many iterations of izakaya restaurants in the Guu-Izakaya family, spread across Vancouver and Toronto. Guu Garden is a favorite, due to its hard-to-find location on the terrace of an office building… Read more

Sanafir is one of six establishments in The Glowbal Group collection. Sanafir is the sultry and exotic cousin, mysterious but in-your-face, curious yet familiar. Indeed, “sanafir” is Arabic for “meeting… Read more

Starting from his roots in the Alsace region of France, chef Jean-Georges Vongerichten has steadily built an empire spanning the globe. His latest venture is MARKET by Jean-Georges in Vancouver’s posh Shangri-La Hotel.… Read more

Sushi is an urban pleasure, and has become pervasive in any metropolitan hamlet.  Thankfully, Miku is not simply sushi – it features a far more rare type of sushi called aburi sushi that is unlike the pervasive,… Read more

Pop-up stores are becoming de rigueur for chic metropolitan cities.  What about a pop-up restaurant? That’s the idea behind One Hundred Days, a remix of food and art. Street artist Vince Dumoulin has partnered… Read more

Are you looking for a Sex & the City brunch with the ladies? This is the spot. Super trendy place to be seen but affordable. It’s the perfect spot to enjoy a mimosa or bloody while you snack on the satay platters.… Read more

It was a little difficult to find, because of the address/street (you’ll understand when you get there), but worth it! This restaurant combines Northwestern fare with French style. The staff was very accommodating… Read more

Known in the neighborhood simply as Monks, this award winning restaurant is set at the foot of the Cambie St. Bridge and looks out across the water at Yaletown and the coastal mountains. The patio makes the perfect place… Read more

LIFT is a sexy, dynamic, and sophisticated oceanfront restaurant/lounge located in Coal Harbor, Vancouver, BC. Boasting one of the best Coal harbor cityscapes this gay friendly restaurant is worth the visit for the atmosphere,… Read more

The Dirty Apron Cooking School is Vancouver’s newest, most exciting culinary playground. For the culinary-inclined to the curious, classes span regional classics, ingredient-focused cooking, and knife skills. Read more