Starting from his roots in the Alsace region of France, chef Jean-Georges Vongerichten has steadily built an empire spanning the globe. His latest venture is MARKET by Jean-Georges in Vancouver’s posh Shangri-La Hotel.
The intimate size of the Shangri-La provides a warm setting and ideal place for diners seeking simple, elegant fare with a contemporary regional twist. The dishes here are not breaking any innovation barriers, but are modified classics perfected with a signature eclectic touch. These are Jean-Georges lauded “greatest hits,” the cream of the worldwide crop.
Bon appetitit!